Titiana Nature

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Titiana Nature is a Reserve cava, clear heritage and homage to the Pansa blanca, a unique and special variety. autochthonous of the zone of Alella.


vintage 2017
vintage 2016
91 points
Guía Peñín
Xevi Carbonell
Titiana Oenologist

Dark yellow color as a result of the fermentation in barrel.


Very suggesting nose, marking the aromas of ripe white fruits characteristics of the Pansa blanca, with light toasty notes.


Wide in the taste, also structured and long.


Varieties and Analysis


Contains sulfites


Alcohol volume (%)

D.O. Cava

Designation of Origin

Pansa Blanca



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The Winery

The history of the Titiana winery is closely linked to Tiana, the Sierra de Marina, the sauló (sandstone soil), the influence of the sea, the city of Barcelona and the mother house of Mas Parxet. Titiana cavas seek total purity, they are made without blending from different zones or varieties. They come from specific plots that express and balance themselves alone, which is why they are cellars of a unique integrity.

Elaboration - Vinification

Manual harvest in small boxes.

Manual harvest in small boxes. Whole-cluster pressed and temperature-controlled fermentation at 16 ° C, partly in French oak barriques and partly in stainless steel.

Vineyard - Viticulture

Vineyard planted in the characteristic soil of sauló in the area.

The health enjoyed by this vineyard, Can Torres, planted in the characteristic soil of sauló in the area, allows us to work comfortably respecting the soil, without having to use chemical products.

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