Cavas by dosage
Within our cava catalogue, you will find different types of cavas depending on the dosage of sugar they contain. From the least sweet, Brut Nature cava, which contains exclusively the natural sugars from the fruit used in its production process, to the sweetest cavas containing more that 50 grams of sugar per liter.
Organic cavas are produced with organically grown grapes and eco-friendly tecniques. Thanks to the perfect combination of grape varieties, a well-structured cava with subtle flavor undertones is achieved.
Qualified Single vineyard cavas are those which hold a high-quality seal that grants them singularity. We are talking about unique cavas, with a distinctive personality perfect for a toast in unique ocassions.