Raventós de Alella Sepo
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P1813
100% Pansa Blanca white wine from young vineyards in Alella. Easy to drink, it will be perfect to open your mouth.
Perfect with white fish and not too strong in taste. Ideal with paella.
View
Pale yellow color with greenish reflections.
Nose
The nose exploits the personality of the Pansa Blanca with a high aromatic intensity, aromas of fresh white fruit and floral notes.
Palate
The palate is citrusy and fresh, with a friendly and elegant entry.
Varieties and Analysis
Yes
Contains sulfites11.5%
Alcohol volume (%)D.O. Alella
Designation of OriginPansa Blanca
Variety/CoupageWhite wine
ProductNo
Suitable for vegansP1813
The Winery
The Raventós de Alella winery is located among the old vines and forests towards the interior of the coastal mountain range that divides the D.O. Alella. Since 1981, the year when the first vintage was made, the winery's philosophy has always been to extract the very best possibilities from a grape variety that genuinely belongs to the area: Pansa Blanca. The innovative, cutting-edge and international character of the winery has resulted in wines that are in constant evolution, maintaining the maximum respect for the natural materials and the identity of the area.
Elaboration - Vinification
Whole grape pressing. Slow fermentation in stainless steel at controlled temperature of 16ºC.
Whole grape pressing. Slow fermentation in stainless steel at controlled temperature of 16ºC.
Vineyard - Viticulture
Alella is characterized by the Sandy texture soil called “sauló”.
It is a very poor in nutrients soil, with low water retention and a moderate pH. Density is of 3.700 vines/Ha with distance between rows of 2,2m and 1,2 m between vines. Gobelet form is used for the older vines, while new plantations are trellised using the cordon royat system. Pansa Blanca grapes come from a single vineyard located in Valldoriof (La Roca del Vallès) in organic production.
