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Viña Pomal Crianza is characterized by a traditional winemaking: after de-stemming and crushing, alcoholic fermentation takes place. The total maceration is two weeks, looking for a structure of soft, pleasant wines with great fruit intensity. Twelve months in American oak barrels (15% new) give us the complexity and maturity necessary to complete the expression of this wine.

Varieties and Analysis

Yes

Contains sulfites

No

Suitable for vegans

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